This refreshing Polish Cucumber Salad, also known as Mizeria, is a simple and creamy side dish made mainly with thinly sliced cucumbers, sour cream, yougurt, vinegar and fresh dill. Ours has a slight variation of added radis and red onion. Light, tangy, and cooling, it?s the perfect accompaniment to grilled meats, or summer meals. With just a few simple ingredients, this traditional recipe is a staple in Polish kitchens for good reason!

Per Portion(6-8 Servings): 1627 Calories; 109g Fat (57.7% calories from fat); 50g Protein; 130g Carbohydrate; 10g Dietary Fiber; 351mg Cholesterol; 553mg Sodium; 89g Total Sugars; 1mcg Vitamin D; 1686mg Calcium; 6mg Iron; 4317mg Potassium; 1501mg Phosphorus.