St. Patrick's Day is around the corner so the traditional corned beef and cabbage is a must! Served with potatoes, carrots, and a side of horseradish cream.

Per Portion (2 Servings): 849 Calories; 54g Fat (57.1% calories from fat); 53g Protein; 38g Carbohydrate; 8g Dietary Fiber; 190mg Cholesterol; 4108mg Sodium; 12g Total Sugars; 0mcg Vitamin D; 153mg Calcium; 7mg Iron; 2070mg Potassium; 539mg Phosphorus.