Casserole of the Week: Spring Chicken Puff Pastry Pot Pie

Casserole of the Week: Spring Chicken Puff Pastry Pot Pie

3,495cal Cal
396.94gr Pro
14.25gr T.Car
185.02gr T.Fat
E
A comforting, seasonal pot pie made with tender shredded chicken, sweet spring vegetables, all folded into a light Dijon crème fraiche sauce and finished with a flaky, golden puff pastry crust.
Available sizes:
Regular
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Chicken Pot Pie filling for full casserole (Chicken Breast, Carrots, Cream Cheese, Heavy Cream, peas, frozen, organic, Olive Oil, Unsalted Butter, Dijon Mustard, Puff Pastry, Chicken Broth, Green Onion, Eggs)

Dairy
Regular portion
  • Calories: 3,495
  • Protein: 396.94gr
  • Total Carbohydrate: 14.25gr
  • Total Fat: 185.02gr

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